Recipes

Discover The Ramsbury Raven’s collection of delicious recipes, ranging in complexity & using an array of simple and unusual ingredients you will be sure to find an exciting recipe to try.

jam and jelly making
Spread the love! Traditional rhubarb jam recipes for all. Firstly for the best flavours and care of your rhubarb plant - make sure you harvest your rhubarb before Summer. AND before making rhubarb jam, make sure you cut the green leaves off (duh! Obviously - they are toxic!), cut the rhubarb into inch chunks...
chocolate biscuit
Simple wholesome chocolate biscuits recipe Try this basic recipe for fail-safe chocolate biscuits every time. Make a batch of chocolate chip cookies for an emotional pick up, get the kids to help for added success, adapt it to include fruit or almost any other goodies in the pantry. Ground almonds are...
cherry jam recipe
How to make traditional cherry jam, this really is the easiest recipe you'll find anywhere Delicious super easy homemade Cherry Jam. This simple, soft set Cherry Jam is made with just 3 ingredients and there's no need to add pectin. CHERRY JAM6 lb. morello cherries1 pint red currant juice6 lb. sugar
easy macaroon recipe
Macarons are not to be confused with macaroons! Macaroons are small and slapdash coconut or almond stacks, sometimes dipped in chocolate. Macarons are cute dainty little sandwiches that are made with meringue, almond flour, and buttercream filling. Macaron is the French word for macaroon, but are never the coconut-based biscuit. Macarons are one of...
apricot jam recipe
I found this lovely simple recipe for apricot jam within the pages of an old book pages. It feels like making a secret connection with a stranger, someone I'm never likely to meet, most probably they passed on years ago, possessions donated - including a battered recipe book to the crowded, dusty shelves of a charity shop....
how to make pesto
Recipe for making a super tasty pesto sauce Ingredients for making the best pesto ever:1 - 2 cloves of garlic1 large bunch of fresh basil , (40g)50 g pine nuts3 tablespoons good quality extra virgin olive oil50 g Parmesan cheeseA pinch of sea salt MethodPick and wash fresh basil leaves...
war time cakes and scone recipes
AN EXCELLENT CAKE FOR THE TROOPS(It needs no eggs and makes a good-sized cake) 6 oz. margarine.6 oz. brown sugar, or granulated can be used.2 oz. chopped peel (optional).3/4 lb. mixed fruit.3/4 lb. flour.1 1/2 teaspoonsful bi-carbonate of soda.Nearly 1/2 pint milk. METHOD : Cream the margarine and sugar. Warm...
ration books
Cornish Leeky Pie 12 leeks 2 hard-boiled eggs 1 tablespoon margarine A little pepper and salt 1 table spoon water METHOD : Fill a pie dish with well washed leeks, sliced eggs, a little pepper and salt, a tablespoon...
ginger biscuit recipe
Easy Ginger Biscuits Recipe Gorgeous ginger biscuits made with ground ginger and golden syrup. Ginger biscuits are one of the nations favourite biscuits - we have been eating them for centuries! This traditional British recipe makes the perfect partner to a nice hot cup of tea as once cooled after cooking, they become super-hard,...
blackberry picking
There are not many outdoor culinary pursuits like picking your own wild blackberries. Here is our wonderful collection of homemade blackberry preserve recipes for you to make and enjoy. SEEDLESS BLACKBERRY JAM 6 lb. blackberries6 1/2 lb. sugar1 pint water For this traditional blackberry jam choose some...

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